Cream of celery soup
Dish: Starter
Number: 2
Another of the creams that are prepared with almost no effort, is the cream of celery, with just a few basic ingredients that we always have at home such as onion, garlic and potato, we will get to make a cream of 10 that everyone will love, perfect for a rich and healthy dinner or as a starter to our meals.
To make this cream of celery soup it is not necessary to use cooking cream as in other recipes, if we use the right amounts of ingredients, we will get a creamy texture that will not need anything else, follow our step by step videos below, where we will show you how to prepare cream of celery soup and if you have any doubts or questions, do not hesitate to leave us your comment.
Ingredients to prepare Cream of celery soup
- 6 celery stalks
- 1 spring onion, chopped
- 1 onion, chopped
- 1 peeled garlic clove (whole)
- 1 small potato cut into pieces
- 600 ml. of hot chicken broth
- Salt to taste
- Olive oil
How To Make Cream of celery soup
Step 1: We begin the preparation of our celery cream, for this, in a pot at medium temperature and with a little olive oil, we will add the spring onion, the onion, the clove of garlic, stir and let it cook for 5 minutes, then add the celery, the potato, a little salt and let it sauté for 5 more minutes.
Step 2: After 5 minutes, add the hot chicken broth and as soon as it starts to boil, lower the heat, cover the pot and cook for 15 minutes. After 15 minutes, add it to the blender, blend it and we have our delicious and healthy celery cream ready.
Tips for preparing Cream of celery soup
For this cream of celery soup recipe, you can use chicken broth or vegetable broth.
What can we accompany Cream of celery soup?
This delicious celery cream is perfect as a starter for our meals or for a delicious and healthy dinner, you can accompany it with croutons, soft cheese, nuts or whatever you like.
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