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Sauteed pork tenderloin and vegetables

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Category: Pork

Level: Easy

Time: 00:15

Dish: Main

Number: 2

Ingredients to prepare Sauteed pork tenderloin and vegetables

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How To Make Sauteed pork tenderloin and vegetables

Step 1: We begin the preparation of our sautéed pork tenderloin and vegetables, for this, in a pan with a little olive oil and medium heat, add the pork tenderloin, salt, pepper, oregano, cook until golden brown (about 7 minutes approximately) and set aside.

Step 2: In the same pan (add a little oil if necessary) add the green bell pepper, red bell pepper and let cook for 4 minutes (they should be a little brown) then add the onion, a little salt, stir and cook for 2 more minutes.

Step 3: Add the reserved pork tenderloin, stir, cook for 1 minute, remove from the heat and our rich and healthy pork tenderloin and vegetables sauté is ready.

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