Battered zucchini
Dish: Appetizer
Number: 4
The battered zucchini or fried zucchini, is another of the many recipes that we can prepare with this vegetable, it is also prepared in a very simple and fast way, to prepare this recipe, we only have to cut our zucchini into wheels and then pass it through a batter based on egg and flour, to finally fry it, it's that simple.
Ingredients to prepare Battered zucchini
- 2 zucchini cut into rounds
- 1 teaspoon garlic powder
- 2 eggs
- All-purpose wheat flour
- Salt and pepper to taste
- Oil for frying
How To Make Battered zucchini
Step 1: We begin the preparation of our battered zucchini, to do this, we take the zucchini and with the help of a knife, we remove its ends and cut it into wheels, then we place them in a bowl and add the garlic powder, a little salt, a little pepper and mix everything very well.
Step 2: Place the eggs in another bowl, add a pinch of salt and beat them, then dip each zucchini wheel in the egg and then in the flour, coating them well.
Step 3: In a pot with oil and at medium temperature, we introduce the zucchini wheels and fry them for 3 to 4 minutes or until they begin to brown (do not use a very high heat) once they are browned, we remove them from the pot, place them on a plate with absorbent paper to remove excess fat and we have our rich battered zucchini ready.
Tips for preparing Battered zucchini
When frying the zucchini, use a medium temperature so that they cook perfectly and do not burn immediately.
What can we accompany Battered zucchini?
This battered zucchini is perfect as an appetizer or as an option to accompany our daily meals.
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