Broccoli with parmesan sauce
Dish: Side
Number: 4
Today we teach you how to prepare a delicious broccoli in parmesan cheese sauce, a very simple and quick recipe to prepare and an excellent option to accompany our meals although you can also eat it alone, accompanied by some bread toasts, follow our step by step videos, where we will teach you how to prepare this delicious broccoli and if you have any questions or doubts, leave us your comment and we will gladly answer you.
Ingredients to prepare Broccoli with parmesan sauce
- 1 whole broccoli (cut into florets)
- 3 tablespoons of mayonnaise
- 50 ml. / 1.76 oz. cooking cream
- 1 teaspoon of mustard
- 25 g. / 0.88 oz. of Parmesan cheese
- Salt and pepper to taste
How To Make Broccoli with parmesan sauce
Step 1: We begin the preparation of our broccoli with cheese sauce, for this, in a saucepan with boiling water, add a little salt, add the broccoli and cook for 5 to 7 minutes, then remove it from the water, let it drain very well and set aside.
Step 2: On the other hand, we are going to prepare our Parmesan cheese sauce, for this, in a bowl we add the mayonnaise, the cooking cream, the mustard, the Parmesan cheese, the pepper and we mix very well until it is integrated.
Step 3: In a bowl add the broccoli, the parmesan cheese sauce, mix very well and we have ready our rich broccoli with parmesan cheese sauce.
Tips for preparing Broccoli with parmesan sauce
This broccoli with parmesan cheese sauce recipe can be eaten either hot or cold.
Do not exceed the cooking time of the broccoli.
What can we accompany Broccoli with parmesan sauce?
Broccoli with parmesan cheese sauce is perfect to accompany our meals, I recommend you to include this type of vegetables to your daily diet because they bring many benefits to our body.
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