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Coconut rice pudding

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Category: Desserts

Level: Easy

Time: 01:00

Dish: Dessert

Number: 4

Ingredients to prepare Coconut rice pudding

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How To Make Coconut rice pudding

Step 1: We begin the preparation of our rice with coconut milk, for this, in a pot at medium low temperature, add the whole milk, coconut milk, cinnamon stick, vanilla essence and stir, then add the rice, stir again and let it cook for 45 minutes, stirring constantly.

Step 2: After 45 minutes, remove the cinnamon stick, add the sugar, stir and cook for another 10 minutes.

Step 3: Let it rest and when it is at room temperature we take it to the refrigerator, at the moment of serving we add the grated coconut on top, a little cinnamon powder and we have our wonderful coconut rice pudding ready.

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