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Green beans with tomato

Name: Green beans with tomato
Total time: 00:25
Yield: 2
Cuisine: Spain
Ingredients: 300 g. / 10.6 oz. / 0.66 lb. of green beans cut into 3 to 4 cm. pieces; 380 g. / 13.4 oz. / 0.83 lb. of natural crushed tomatoes; 1 onion, diced; 2 garlic cloves, chopped; Crunchy serrano ham for garnish; Salt and pepper to taste; Olive oil

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Category: Vegetables

Level: Easy

Time: 00:25

Dish: Side

Number: 2

Country: Spain

Today we will accompany these green beans with tomato, with a crispy Serrano ham, which is nothing more than cooking the slices of ham in the microwave, for this, on a plate with absorbent paper, we place the slices of Serrano ham, then cover them with another sheet of absorbent paper and cook them for 1 minute and a half at maximum power, then move them to another plate and let them cool, little by little they will get crunchy, when they already have that texture, what we will do is grind them with our own hands or cut them with a knife. We invite you to follow our step by step videos, where we will show you how to prepare green beans with tomato, if you have any doubts or questions, leave us your comment and we will gladly answer you.

Ingredients to prepare Green beans with tomato

300 g. / 10.6 oz. / 0.66 lb. of green beans cut into 3 to 4 cm. pieces
380 g. / 13.4 oz. / 0.83 lb. of natural crushed tomatoes
1 onion, diced
2 garlic cloves, chopped
Crunchy serrano ham for garnish
Salt and pepper to taste
Olive oil

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How To Make Green beans with tomato

Step 1: We begin the preparation of our green beans with tomato, for this, in a frying pan at medium temperature and with a little olive oil, add the onion, garlic and let it cook for a couple of minutes, then add the beans, stir and let it cook for 5 more minutes.

Step 2: Add the crushed natural tomato, a little salt, a little pepper, stir and cook for 15 minutes.

Step 3: After 15 minutes, remove from the heat, serve on a plate, add a little crunchy Serrano ham and our delicious green beans with tomato are ready.

Tips for preparing Green beans with tomato

If you see that the beans have strands, you can remove them with the help of a potato peeler.

For this recipe of beans with tomato, we use natural crushed tomato, but you can also use fried tomato in a jar or fresh tomato previously crushed in the blender.

To serve these green beans with tomato, we add some crispy Serrano ham, which is nothing more than cooking the slices of ham in the microwave, for this, on a plate with absorbent paper, we place the slices of Serrano ham, then cover them with another sheet of absorbent paper and cook them for 1 minute and a half at maximum power, then move them to another plate and let them cool, little by little they will get crunchy, when they already have that texture, what we will do is grind them with our own hands or cut them with a knife.

You can also add to these green beans with tomato, boiled egg, it goes phenomenal.

Green beans with tomato

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