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Asian style chicken wings

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Asian style chicken wings
Asian style chicken wings
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Category: Chicken

Difficulty: Easy

Time: 00:30

Dish: Appetizer

Quantity: 4

Ingredients

  • 24 chicken wings
  • Juice of half a lemon
  • 1 tablespoon sesame oil
  • 1 tablespoon tomato sauce
  • 1 tablespoon hoisin sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon light soy sauce
  • 2 tablespoons mirin
  • 1 tablespoon panela powder
  • 2 tablespoons of 5 Chinese spices
  • 1 tablespoon garlic powder
  • 1/2 tablespoon ground chili pepper
  • Sesame seeds
  • Finely chopped chives

How To Make It

Step 1: We begin the preparation of our Asian style chicken wings by adding all the ingredients except the sesame seeds and the spring onion in a bowl and mixing until well blended.

Step 1: How To Make Asian style chicken wings

Step 2: Place the chicken wings in a bowl and add the previously prepared mixture, mix well and marinate for 2 hours (reserve a little of the marinade).

Step 2: How To Make Asian style chicken wings

Step 3: After the marinating time, place our chicken wings in an ovenproof dish and cook at 180 ºC / 356 °F for 15 minutes (first cooking).

Step 3: How To Make Asian style chicken wings

Step 4: Remove our chicken wings from the oven and with the help of a brush, glaze them with the reserved marinade and return the chicken wings to the oven for 15 minutes more.

Step 4: How To Make Asian style chicken wings

Step 5: Remove from the oven, add sesame seeds and chives on top and our delicious Asian style chicken wings are ready!

Step 5: How To Make Asian style chicken wings

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