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Beet and carrot salad

Name: Beet and carrot salad
Total time: 00:05
Yield: 4
Ingredients: 350 g. of cooked beets cut into cubes; 4 cooked carrots, diced; 1/4 onion, diced; 2 tablespoons mayonnaise; Salt to taste

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Category: Salads

Difficulty: Super Easy

Time: 00:05

Dish: Side

Quantity: 4

Today we are going to show you how to prepare another fantastic salad recipe, it is the beet and carrot salad, super easy, nutritious and quick to make, ideal to accompany our daily meals, follow our step by step videos, where we will show you how to prepare it and if you have any doubts or questions, leave us your comment and we will be happy to answer you.

Ingredients

350 g. of cooked beets cut into cubes
4 cooked carrots, diced
1/4 onion, diced
2 tablespoons mayonnaise
Salt to taste

How To Make It

Step 1: We begin the preparation of our beet and carrot salad, for this, in a bowl we will add the cooked beets, cooked carrots, onion, mayonnaise, a little salt, stir well to integrate and we have ready our delicious salad.

Step 1: How To Make Beet and carrot salad

What can we accompany this recipe with?

This beet and carrot salad is ideal to accompany our daily meals or to be eaten as a unique dish, it's great for the summer months!

Preguntas y respuestas

How to cook fresh beets?

To cook fresh beets, wash them well, place them in a pot with water and cook over medium-high heat for 30-45 minutes or until tender, then let them cool, peel them and cut them into cubes.

Can I substitute mayonnaise for another ingredient?

Yes, you can use Greek yogurt, sour cream, or an olive oil and vinegar vinaigrette as an alternative to mayonnaise.

Is it necessary to cook the carrot?

Yes, it is recommended to cook the carrot so that it has a softer texture and is easier to mix with the other ingredients, you can boil it until it is tender, approximately 10-15 minutes.