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Carbonara spaghetti

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Carbonara spaghetti
Carbonara spaghetti
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Category: Pastas

Difficulty: Easy

Time: 00:15

Dish: Main

Quantity: 4

Country: Italy

Ingredients

  • 3 egg yolks
  • 1 egg
  • 100 gr. pecorino cheese
  • 100 gr. of cooked and chopped bacon
  • 500 gr. of spaghetti
  • Salt and pepper to taste
  • Olive oil

How To Make It

Step 1: We begin the preparation of our spaghetti carbonara, for this, in a bowl or bowl we will add the egg yolks, the egg and with the help of a whisk mix, then add the cheese (reserve a little for the final mixture), the olive oil and continue beating until a creamy texture.

Step 1: How To Make Carbonara spaghetti

Step 2: In another bowl add the cooked spaghetti, the bacon, the previously prepared mixture and mix, then add a little of the pasta cooking water, a little more cheese, salt, pepper and a drizzle of olive oil, mix for 2 minutes until obtaining a creamy texture bound to the spaghetti.

Step 2: How To Make Carbonara spaghetti

Step 3: Let stand 5 minutes for the flavors to integrate and we have ready our delicious spaghetti in carbonara sauce, enjoy!

Step 3: How To Make Carbonara spaghetti

Tips To Prepare It

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