Cauliflower cream soup
Dish: Starter
Quantity: 2
Today we are going to teach you how to prepare a cauliflower cream super easy and quick to prepare, a recipe that has no complications, you will see that in a matter of minutes you will have it ready, there are many versions of this recipe, there are those who add cream for cooking and there are those who do not, in our case, we stay with the second option, because if we use the right amounts of ingredients, we will get a cream texture that does not need anything else, plus the cream would subtract the flavor of cauliflower to our cream.
We invite you to follow our step by step videos, where we will show you how to prepare cauliflower cream, if you have any doubts or questions, leave us your comment and we will be happy to answer you.
Ingredients To Prepare Cauliflower cream soup
- 500 g. cauliflower cut into florets
- 1 chopped spring onion
- 1 clove of garlic
- 700 ml. of vegetable broth
- Cheese cut in cubes (the one you like the most)
- Dried or fresh chives
- Salt to taste
- Olive oil
How To Make Cauliflower cream soup
Step 1: We begin the preparation of our cauliflower cream, for this, in a pot with a little olive oil and medium heat, add the spring onion, garlic clove and cook for about 4 minutes, then add the cauliflower, stir and cook for 4 minutes more.
Step 2: Add the vegetable broth, salt to taste and as soon as it starts to bubble, cover the pot and cook for 15 minutes.
Step 3: Once the cooking time is over, remove from the heat and pour into the blender, blend for a couple of minutes, then serve on a plate, add the cheese, a little chives and our delicious and healthy cauliflower cream is ready.
Tips To Prepare Cauliflower cream soup
For this cauliflower cream recipe, we use a natural vegetable broth, you can prepare it at home or buy it ready-made in supermarkets, what is important is that it is natural for a better result.
Wash the cauliflower very well before starting the recipe and cut the cauliflower florets.
If you are looking for a lighter texture of the cauliflower cream, pass it through a strainer.
What can we accompany this recipe with?
This delicious cauliflower cream is perfect as a starter to our meals or for a tasty and healthy dinner.
Comments
This recipe has no comments yet
