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Chicken breast in cheese sauce

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Chicken breast in cheese sauce
Chicken breast in cheese sauce
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Category: Chicken

Difficulty: Easy

Time: 00:20

Dish: Main

Quantity: 2

Ingredients To Prepare Chicken breast in cheese sauce

  • 1 chicken breast cut into fillets
  • 1 medium onion, diced
  • 200 ml. cooking cream or single cream
  • 100 ml. of white wine
  • 80 g. grated Parmesan cheese
  • Salt and pepper to taste
  • Olive oil

How To Make Chicken breast in cheese sauce

Step 1: We begin the preparation of our chicken breasts in cheese sauce, for this, in a pan with a little olive oil, we will cook our chicken breast fillets (seasoned with salt and pepper) until they are almost done (they will finish cooking in the sauce), set aside.

Step 1: How To Make Chicken breast in cheese sauce

Step 2: In the same pan and at medium temperature (add a little more oil if necessary) add the onion and let it cook for a couple of minutes, then add the white wine and let the alcohol evaporate (2 minutes), then add the cooking cream and stir, then add the Parmesan cheese, a little salt, a little pepper, stir again and let it cook for 3 minutes.

Step 2: How To Make Chicken breast in cheese sauce

Step 3: Add the chicken breast fillets and cook for 5 more minutes, remove from heat and our delicious chicken in cheese sauce is ready.

Step 3: How To Make Chicken breast in cheese sauce

Tips To Prepare Chicken breast in cheese sauce

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