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Cold pasta with broccoli

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Cold pasta with broccoli
Cold pasta with broccoli
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Category: Pastas

Difficulty: Easy

Time: 00:15

Dish: Appetizer

Quantity: 2

Ingredients To Prepare Cold pasta with broccoli

  • 1 broccoli (cut into florets)
  • 250 g. of short pasta
  • Juice of 1 lemon
  • The zest of half a lemon
  • 60 g. Parmesan cheese
  • 1 teaspoon of sugar
  • 2 cloves of crushed garlic
  • 70 ml. of olive oil
  • 60 ml. of the pasta cooking water
  • Provencal herbs to taste
  • Salt and pepper to taste
  • Parmesan cheese for plating

How To Make Cold pasta with broccoli

Step 1: We begin the preparation of our pasta with broccoli, for it, in a pot we add water (more than half of the pot) and when we see that it starts to boil, we add salt, broccoli and let it cook for 4 minutes, we remove the broccoli from the water (without removing the pot from the fire) and we reserve it.

Step 1: How To Make Cold pasta with broccoli

Step 2: In the same pot and with the same broccoli cooking water, add the pasta and let it cook for 7 minutes (the cooking time will depend on the type of pasta, I recommend you to read the cooking instructions of the pasta you are going to use) when there is 1 minute left to finish cooking the pasta, take the 60 ml. of the cooking water that we will use to prepare the vinaigrette. Remove the pasta from the heat and strain.

Step 2: How To Make Cold pasta with broccoli

Step 3: Now it is the turn of our pasta vinaigrette, for this, in a bowl add the lemon juice, lemon zest, crushed garlic, Provencal herbs, pepper, sugar, salt, grated Parmesan cheese, olive oil, reserved cooking water and mix everything until perfectly integrated.

Step 3: How To Make Cold pasta with broccoli

Step 4: In another bowl add the cooked pasta, broccoli, our vinaigrette and mix everything very well, then serve in a deep dish, add a little grated Parmesan cheese on top and we have ready our delicious pasta with broccoli.

Step 4: How To Make Cold pasta with broccoli

Tips To Prepare Cold pasta with broccoli

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