Creamy pasta with bacon and corn
Dish: Main
Quantity: 2
Today we are going to teach you how to prepare a delicious and easy creamy pasta with bacon and corn, a very easy dish that you can include in your daily meals, preparing this recipe has no complications, in 15 minutes it will be ready, even if you are not very cook, I assure you that it will be perfect. We invite you to follow our step-by-step videos below, where we will explain in detail how to prepare this delicious creamy pasta.
Ingredients
- 350 g. (12.3 oz / 0.77 lb) cooked spaghetti
- 200 ml (6.76 oz) cooking cream
- 1 chopped spring onion
- 2 garlic cloves, chopped
- 1 sprig of young garlic, chopped
- 100 g. (3.5 oz) chopped bacon
- 60 g. (2.1 oz) sweet corn in kernels
- Salt and pepper to taste
- Olive oil
How To Make It
Step 1: We begin the preparation of our creamy pasta with bacon and corn, for this, in a large skillet at medium temperature and with a little olive oil, add the onion, garlic, garlic and garlic and let cook for a couple of minutes, then add the bacon and cook for 5 minutes more.
Step 2: Add the cream, the sweet corn, a little salt, a little pepper and cook for 4 minutes, then add the cooked spaghetti and mix very well to impregnate them with all the sauce.
Step 3: Remove from the heat, serve on a plate, add some chopped young garlic for garnish and our delicious creamy pasta with bacon and corn is ready.
Tips To Prepare It
For this recipe of creamy pasta with bacon and corn, we use spaghetti, but you can use any type of pasta you like.
Use a very good quality smoked bacon for a better result.
What can we accompany this recipe with?
You can accompany this delicious creamy pasta with bacon and corn with a light salad as a starter and bread to dip in the sauce.
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