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Mac and cheese with sausage

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Mac and cheese with sausage
Mac and cheese with sausage
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Category: Pastas

Difficulty: Easy

Time: 00:15

Dish: Side

Quantity: 4

Country: United States

Ingredients

  • 300 g. of macaroni
  • 10 turkey sausages cut in slices
  • 200 g. cheddar cheese
  • 60 ml. of crushed natural tomato
  • 1 onion, diced
  • 150 ml. of cooking cream or single cream
  • Smoked paprika flakes (optional)
  • Salt and pepper to taste
  • Olive oil

How To Make It

Step 1:

We begin the preparation of our mac and cheese with sausage, for this, in a saucepan over medium heat, add a little oil until hot, then add the onion and cook for 2 minutes, then add the sausage and cook for 4 minutes more.

Step 1: How To Make Mac and cheese with sausage

Step 2:

Add the cooking cream, the crushed tomato and stir, then add a little salt, pepper, cheddar cheese and mix everything very well, let it cook for 2 minutes.

Step 2: How To Make Mac and cheese with sausage

Step 3:

Finally add the macaroni and stir everything very well, remove from the heat and our delicious mac and cheese with sausage is ready (add the smoked paprika flakes).

Step 3: How To Make Mac and cheese with sausage

Tips To Prepare It

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