Mac and cheese with sausage
Dish: Side
Quantity: 4
Country: United States
If you are looking for an easy, quick and delicious dish, this recipe is a perfect choice, macaroni and cheese with sausage and cheese is ideal for the little ones in the house, as they usually love it a lot.
Ingredients To Prepare Mac and cheese with sausage
- 300 g. of macaroni
- 10 turkey sausages cut in slices
- 200 g. cheddar cheese
- 60 ml. of crushed natural tomato
- 1 onion, diced
- 150 ml. of cooking cream or single cream
- Smoked paprika flakes (optional)
- Salt and pepper to taste
- Olive oil
How To Make Mac and cheese with sausage
Step 1: We begin the preparation of our mac and cheese with sausage, for this, in a saucepan over medium heat, add a little oil until hot, then add the onion and cook for 2 minutes, then add the sausage and cook for 4 minutes more.
Step 2: Add the cooking cream, the crushed tomato and stir, then add a little salt, pepper, cheddar cheese and mix everything very well, let it cook for 2 minutes.
Step 3: Finally add the macaroni and stir everything very well, remove from the heat and our delicious mac and cheese with sausage is ready (add the smoked paprika flakes).
Tips To Prepare Mac and cheese with sausage
For this macaroni and cheese recipe, you can use any type of sausage you like, beef, chicken, turkey, etc. In this recipe we use turkey sausages that are great.
What can we accompany this recipe with?
This delicious mac and cheese with sausage is a very filling dish, so you can prepare it for a delicious lunch or dinner.
Comments
This recipe has no comments yet
