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Rice with chorizo

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Rice with chorizo
Rice with chorizo
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Category: Rice

Difficulty: Easy

Time: 00:25

Dish: Main

Quantity: 4

Ingredients

  • 2 cups of white rice
  • 2 cups of water
  • 1 teaspoon of curcuma
  • 2 smoked sausages cut in slices
  • 3 Saxony chops cut into cubes
  • 80 g. frozen peas
  • 1 onion cut into small squares
  • 2 cloves of garlic, peeled
  • Olive oil
  • Salt to taste

How To Make It

Step 1:

We begin the preparation of our rice with chorizo, for this, in a pot we add oil until hot, then add the garlic and let it cook for 1 minute, add the rice, water, salt and stir, when it starts to boil, add the curcuma, stir, lower the heat to the minimum, cover and let it cook for 15 minutes (without uncovering).

Step 1: How To Make Rice with chorizo

Step 2:

In another pot at medium heat, we will add a little oil until hot, then add the onion and let it cook for 2 minutes, then add the chorizo, the cubes of saxony, stir and cook for 5 minutes, then add the rice previously prepared and continue stirring, finally add the peas and mix everything very well, remove from heat and we have ready our rice with chorizo.

Step 2: How To Make Rice with chorizo

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