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Spaghetti with minced meat

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Spaghetti with minced meat
Spaghetti with minced meat
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Category: Pastas

Difficulty: Easy

Time: 00:25

Dish: Main

Quantity: 2

Ingredients

  • 240 g / 8.46 oz / 0.53 lb cooked spaghetti
  • 500 g / 17.6 oz / 1.1 lb veal minced beef
  • 300 ml / 10.1 oz / 10.1 oz of crushed natural tomatoes
  • 1 onion cut into small squares
  • 1 garlic clove, chopped
  • 1/2 green bell pepper cut into small squares
  • 1/2 red bell pepper cut into small squares
  • 1/2 yellow bell pepper cut into small squares
  • Parmesan cheese to taste
  • Salt and pepper to taste
  • Olive oil

How To Make It

Step 1: We begin the preparation of our spaghetti with minced meat, for this, in a casserole at medium temperature and with a little olive oil, add the onion, garlic and let it cook for 3 minutes, then add the green bell pepper, red bell pepper, yellow bell pepper, stir and let it cook for 10 minutes.

Step 1: How To Make Spaghetti with minced meat

Step 2: Add the minced meat, cook for 5 minutes, add the crushed natural tomato, a little salt, a little pepper, stir again and cook for 10 minutes more.

Step 2: How To Make Spaghetti with minced meat

Step 3: After 10 minutes, remove from the heat, place the cooked spaghetti on a plate, add a little of the meat on top, add a little Parmesan cheese and all that remains is to enjoy this delicious spaghetti with minced meat.

Step 3: How To Make Spaghetti with minced meat

Tips To Prepare It

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