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Stewed chicken wings

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Stewed chicken wings
Stewed chicken wings
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Category: Chicken

Difficulty: Easy

Time: 00:25

Dish: Main

Quantity: 2

Ingredients To Prepare Stewed chicken wings

  • 10 chicken wings (cut in 2 parts, wing and thigh)
  • 1 onion cut into small squares
  • 350 ml. of crushed natural tomato
  • 60 ml. of white wine
  • 1 bay leaf
  • Salt and pepper to taste
  • Olive oil

How To Make Stewed chicken wings

Step 1: We begin the preparation of our stewed chicken wings, for this, in a pot with a little olive oil and medium high temperature, we are going to incorporate our chicken wings, we will seal them on both sides and reserve them.

Step 1: How To Make Stewed chicken wings

Step 2: In the same pot add a little oil if necessary and add the onion, let it cook for a couple of minutes, then add the white wine and let it evaporate all its alcohol (2 minutes) then add the crushed tomato, a little salt, a little pepper and a bay leaf.

Step 2: How To Make Stewed chicken wings

Step 3: When we see that it starts to boil, we introduce our reserved chicken wings, cover the pot and cook for 15 minutes. After 15 minutes, remove from the heat and our delicious stewed chicken wings are ready.

Step 3: How To Make Stewed chicken wings

Tips To Prepare Stewed chicken wings

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