Tuna salad
Dish: Appetizer
Quantity: 4
Tuna salad or tuna with mayonnaise is one of the easiest and quickest recipes you can prepare and although the basic recipe is simply to mix tuna with mayonnaise, we can be a little more creative and add other ingredients such as tomato, onion, etc, which will make it even more delicious and complete.
This tuna salad is perfect as an appetizer, to take to a picnic, to prepare a sandwich, etc. As for the tuna, you can use canned natural tuna or natural tuna in olive oil, what is important is that it is of good quality since it is the protagonist of our recipe.
For the summer months, this tuna salad recipe is also perfect, you can take it at room temperature or refrigerate it to make it cooler, this second option we love the most! You can also serve it with toast, crackers or whatever you like!
Follow our step by step videos below, where we will show you how to prepare tuna salad!!! And if you have any doubts or questions, leave us a comment and we will be happy to answer you!!!
Ingredients
- 4 cans of natural tuna
- 1 small onion, diced
- 2 tomatoes, diced
- 80 g. of cooked sweet corn
- 4 tablespoons of mayonnaise
- Chopped fresh cilantro
- Salt and pepper to taste
How To Make It
Step 1:
We begin the preparation of our tuna salad, for this, in a bowl we will add the tuna, onion, tomato, sweet corn, cilantro and mix well, then add a little salt, a little pepper, mayonnaise, stir to integrate and we have ready our tuna salad! You can eat it at room temperature or take it to the refrigerator to keep it cooler.
Tips To Prepare It
To prepare this tuna salad recipe, you can use canned natural tuna or canned tuna in oil, what we do recommend is that they are of good quality for a better result.
You can add the ingredients that you like and adapt it to your taste.
What can we accompany this recipe with?
You can accompany this tuna salad with toasted bread, crackers, you can also prepare sandwiches or take it as an appetizer.
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