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Baked provolone cheese

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Baked provolone cheese
Baked provolone cheese
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Category: Sandwiches & Snacks

Difficulty: Easy

Time: 00:10

Dish: Appetizer

Quantity: 2

Country: Italy

Ingredients

  • 250 gr. provolone cheese
  • 1 tomato cut in slices
  • 1/2 tomato cut into small squares
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Olive oil

How To Make It

Step 1: We begin the preparation of our baked provolone cheese, for this, in a casserole we will place the tomato slices, additionally we will add pepper, oregano, salt and olive oil.

Step 1: How To Make Baked provolone cheese

Step 2: Top with provolone cheese, diced tomato, a little more oregano and pepper, olive oil and bake in the oven at 220º C for 10 minutes or until the cheese melts and the tomato is done.

Step 2: How To Make Baked provolone cheese

Step 3: Remove from the oven and our baked provolone cheese is ready to enjoy!

Step 3: How To Make Baked provolone cheese

Tips To Prepare It

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