Chinese chicken in oyster sauce
Dish: Main
Quantity: 4
Country: China
Sauteed dishes are very easy to prepare and can also get us out of trouble many times in the kitchen, this time we come with an Asian stir-fry known as Chinese chicken in oyster sauce, a very healthy recipe that is made with chicken breast, some vegetables and a rich Asian sauce with which we will marinate our chicken, we invite you to follow our step by step videos, where we will teach you the whole process to prepare this delicious Chinese chicken in oyster sauce.
Ingredients To Prepare Chinese chicken in oyster sauce
- 600 gr. (21 oz.) chicken breast cut into cubes
- 1 spring onion cut into thin strips
- 200 gr. (7 oz.) of mushrooms
- 1 grated garlic clove
- 1 tablespoon of grated ginger
- 1 tablespoon mirin
- 1 tablespoon li
- 2 tablespoons oyster sauce (for marinating the chicken)
- 2 tablespoons soy sauce (for marinating chicken)
- 1/2 tablespoon dark soy sauce (for marinating the chicken)
- 1 tablespoon cornstarch (for marinating the chicken)
- 1/2 tab
- Salt to taste
- Vegetable oil
How To Make Chinese chicken in oyster sauce
Step 1: We begin the preparation of our Chinese chicken in oyster sauce, for this, we introduce our chicken in a bowl and add all the ingredients of the marinade (let marinate for 2 hours).
Step 2: In a wok over medium high heat, add the vegetable oil until hot, then add the mushrooms and cook until golden brown (reserve).
Step 3: In the same wok, add a little more oil and add the marinated chicken (with its juices), cook for a couple of minutes, add the ginger, garlic and mix.
Step 4: Then add the mirin and soy sauce and integrate, cook for 8 minutes and add the mushrooms, then add the spring onion and cook for 5 more minutes or until the chicken is done.
Step 5: Remove from the wok and our Chinese chicken in oyster sauce is ready, enjoy.
Tips To Prepare Chinese chicken in oyster sauce
For this recipe of Chinese chicken in oyster sauce, the chicken must marinate for at least 2 hours to enhance its flavors, if you can leave it overnight, much better.
In this Chinese chicken in oyster sauce recipe, we use chicken breast but you can also use chicken thighs.
Asian products such as mirin and soy, you can buy it in common supermarkets or Asian stores.
What can we accompany this recipe with?
Accompany this delicious Chinese chicken in oyster sauce with a delicious fried rice.
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