Chocolate cookies
Dish: Dessert
Quantity: 24
Today we show you how to prepare delicious chocolate cookies, one of those that are perfect when we crave something sweet and best of all, they are prepared with only 5 ingredients! These chocolate cookies have no complications, on the contrary, it is a very simple recipe that you will have ready in the blink of an eye!!!
The chocolate cookies are perfect for a snack or to pamper the little ones at home, and they are so easy that you can make them together with them and have a fun afternoon!
We invite you to follow our step-by-step videos below, where we will explain in detail the whole process to prepare these fantastic chocolate cookies!
Ingredients To Prepare Chocolate cookies
- 300 g. all-purpose flour
- 125 g. white sugar
- 250 g. butter at room temperature
- 30 g. cocoa powder
- 5 g. baking powder
How To Make Chocolate cookies
Step 1: We begin the preparation of our chocolate cookies, for this, in a bowl mix the flour with baking powder and set aside, then in another bowl add the butter (it is important that it is at room temperature to be better integrated) the sugar and with the help of an electric whisk, beat until whitened (until it takes a whitish color).
Step 2: Add the cocoa powder and mix well, then add a quarter of the reserved flour and mix, then add the rest of the flour and continue mixing until it is perfectly integrated.
Step 3: Take a portion of the dough and form a small ball (repeat the process until all the dough is used up, making sure they are all the same size), then place them on a baking sheet (lined with parchment paper) and with the help of a fork, flatten them a little to give them shape and then bake them in the oven at 180 ºC / 356 °F for 14 minutes.
Step 4: After the baking time, we remove our chocolate cookies from the oven, let them cool (you will see that they come out a little soft, but it is totally normal, with the rest they will take consistency, it is important not to handle the cookies until they are cold, as you run the risk of breaking them) and we have our delicious chocolate cookies ready, enjoy them!
Tips To Prepare Chocolate cookies
The cooking time and temperature for the chocolate cookies must be the indicated ones, so that they are perfect and do not overcook.
The butter should be at room temperature to make it easier to beat with the sugar.
When you remove the chocolate cookies from the oven, it is very important that you let them cool and then handle them, do not handle them while they are hot because you run the risk of breaking them.
When you take the chocolate cookies out of the oven, you will see that they come out soft, it is totally normal, they are not raw! you must let them cool and they will take consistency little by little.
When forming the balls for the chocolate cookies, make sure they are all the same size.
What can we accompany this recipe with?
These delicious chocolate cookies are perfect for our snacks or breakfast, accompanied with a cup of coffee or milk.
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