Mushrooms with bacon
Dish: Side
Quantity: 2
If you are someone who loves mushrooms and you are looking for a simple and quick recipe to prepare, mushrooms with bacon are a good choice, it is a perfect dish for when we do not have much time to cook and we want to eat something really delicious.
To prepare mushrooms with bacon we will need only 2 ingredients, mushrooms that can be of any variety such as portobello mushrooms, wild mushrooms, shiitake mushrooms, among others and as for the bacon, we will use the traditional smoked bacon and to make the recipe basically we must cook both ingredients together, it's that simple.
Ingredients
- 300 g (0.66 lbs) sliced mushrooms
- 10 slices of bacon cut in squares
- Salt to taste
How To Make It
Step 1: We begin the preparation of our mushrooms with bacon, for this, in a frying pan add the bacon, cook for 8 minutes or until they begin to brown, then add the mushrooms, a little salt, stir, let cook for 10 minutes and we have ready our delicious mushrooms.
Tips To Prepare It
For this mushrooms with bacon recipe, you can use mushrooms or any other variety of mushrooms you have at your disposal.
What can we accompany this recipe with?
These mushrooms with bacon are a perfect side dish to accompany our meals, but you can also eat them as a main dish.
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