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Home > Recipes > Dip and Sauces > Roquefort sauce

Roquefort sauce

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Roquefort sauce
Roquefort sauce
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Category: Dip and Sauces

Difficulty: Super Easy

Time: 00:05

Dish: Dip or Sauce

Quantity: 4

Ingredients

  • 200 ml. of cooking cream
  • 80 g. Roquefort cheese
  • Salt and pepper to taste

How To Make It

Step 1:

We begin the preparation of our Roquefort sauce, for it, in a pot we add the cooking cream, the Roquefort cheese and let it cook over low heat until the cheese melts completely, then we add a pinch of salt, a little pepper and we have ready our delicious Roquefort sauce.

Step 1: How To Make Roquefort sauce

Tips To Prepare It

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