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Home > Recipes > Dip and Sauces > Salsa criolla

Salsa criolla

Salsa criolla
Salsa criolla
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Category: Dip and Sauces

Difficulty: Super Easy


Dish: Dip or Sauce



  • 2 tomatoes, diced
  • 1/2 onion, diced
  • 1/2 green bell pepper, diced
  • 1/2 red bell pepper, diced
  • 1 garlic clove chopped
  • 100 ml. extra virgin olive oil
  • 80 ml. apple cider vinegar (can be alcohol or white wine vinegar)
  • 1 teaspoon of dried oregano
  • Salt and pepper to taste

How To Make It

Step 1:

We begin the preparation of our criolla sauce, for this, in a bowl we add the onion, garlic, red bell pepper, green bell pepper, tomatoes, apple cider vinegar, olive oil, a little salt, a little pepper, oregano, mix everything very well and we have ready our delicious criolla sauce, enjoy!

Step 1: How To Make Salsa criolla

Tips To Prepare It

What can we accompany this recipe with?


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