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Tacos al pastor

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Tacos al pastor
Tacos al pastor
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Category: Sandwiches & Snacks

Difficulty: Easy

Time: 00:25

Dish: Main

Quantity: 6

Country: Mexico

Ingredients

  • 600 g. pork cut in strips
  • 30 g. guajillo chili (cook the guajillo chile in hot water for 15 minutes or until soft)
  • 2 garlic cloves
  • 30 ml. of alcohol vinegar
  • 30 ml. pineapple juice
  • 1 tablespoon oregano
  • 1 tablespoon cumin
  • 1 tablespoon of powdered cloves
  • 30 g. achiote paste
  • Pineapple chunks
  • 1 onion cut into julienne strips
  • Fresh cilantro
  • 1 onion chopped in small pieces (for the filling)
  • 12 wheat tortillas for tacos
  • 1/2 tablespoon salt
  • Pepper to taste

How To Make It

Step 1: We begin the preparation of our tacos al pastor, for this, in a blender we incorporate the guajillo chile, two cloves of garlic, alcohol vinegar, pineapple juice, pepper, oregano, cumin, clove powder, salt, achiote paste and beat until all our ingredients are integrated.

Step 1: How To Make Tacos al pastor

Step 2: In a bowl we are going to place the pork meat cut in thin strips and we are going to add the previously prepared marinade, mix and let it rest in the refrigerator for 4 hours.

Step 2: How To Make Tacos al pastor

Step 3: In a frying pan with medium-high temperature, we are going to place our marinated pork and then we are going to place the onion cut in julienne strips and the pineapple pieces, let it cook for 15 minutes.

Step 3: How To Make Tacos al pastor

Step 4: Finally we will assemble our tacos, for this we take a tortilla, add the pork, onion, pineapple and cilantro, repeat this process with each of the tortillas and we have ready our tacos al pastor, I hope you enjoy it!

Step 4: How To Make Tacos al pastor

Tips To Prepare It

What can we accompany this recipe with?

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