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Tequenos

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Tequenos
Tequenos
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Category: Sandwiches & Snacks

Difficulty: Medium

Time: 01:00

Dish: Appetizer

Quantity: 20

Country: Venezuela

Ingredients

  • 500 gr. of all-purpose flour
  • 250 ml. of warm milk
  • 10 gr. of baking powder
  • 2 egg yolks
  • 300 gr. of soft cheese
  • 15 gr. salt
  • 100 gr. of melted unsalted butter
  • Vegetable oil

How To Make It

Step 1:

We begin the preparation of our tequenos, for this, in a bowl place the flour, salt, baking powder and mix, then add the egg yolks, warm milk and melted butter, mix until all the ingredients are integrated and a homogeneous dough is obtained.

Step 1: How To Make Tequenos

Step 2:

On a flat surface, turn the dough and knead for 5 minutes to form gluten (let it rest for 30 minutes).

Step 2: How To Make Tequenos

Step 3:

Cut the cheese into approximately 1 cm. sticks.

Step 3: How To Make Tequenos

Step 4:

After the resting time, we will stretch our dough to form a rectangle, then with the help of a pizza cutter, we will cut strips of approximately 2 cm.

Step 4: How To Make Tequenos

Step 5:

It is time to form our tequenos, for this we take a cheese stick together with a strip of the dough and we will wrap it as I show you in the video (we repeat the process with all the cheese sticks).

Step 5: How To Make Tequenos

Step 6:

In a saucepan with vegetable oil at medium temperature, we are going to add our tequenos and let them cook until golden brown.

Step 6: How To Make Tequenos

Step 7:

Remove from the oil and place in a dish with absorbent paper to remove excess fat and our cheese tequeños are ready!!! enjoy this delicacy!!!!

Step 7: How To Make Tequenos

Tips To Prepare It

What can we accompany this recipe with?

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