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Venezuelan chicken empanadas

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Venezuelan chicken empanadas
Venezuelan chicken empanadas
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Category: Sandwiches & Snacks

Difficulty: Easy

Time: 00:25

Dish: Appetizer

Quantity: 4

Country: Venezuela

Ingredients

  • Empanada dough
  • 1 shredded chicken breast
  • 1/2 red bell pepper cut in small squares
  • 1/2 green bell pepper cut in small squares
  • 1 garlic clove, chopped
  • 1/2 tablespoon cumin
  • 1/2 tablespoon turmeric
  • Pepper to taste
  • Salt to taste
  • Vegetable oil

How To Make It

Step 1:

We begin the preparation of our chicken empanadas, for this, in a frying pan at medium temperature, we will add oil until hot, then add the garlic and onion and let it cook for a couple of minutes.

Step 1: How To Make Venezuelan chicken empanadas

Step 2:

Add the red and green peppers and cook for a few more minutes (approximately 6 minutes).

Step 2: How To Make Venezuelan chicken empanadas

Step 3:

Add the shredded chicken breast, cumin, pepper, curcuma, salt and mix, cook for 7 minutes.

Step 3: How To Make Venezuelan chicken empanadas

Step 4:

Now we are going to prepare our empanadas, for this, on a flat surface, we will place a rectangular piece of plastic wrap (as I show you in the video) with the help of a brush we will put a little oil, then place a medium sized ball of our dough, flatten it and with the help of our hands we will give it a circular shape.

Step 4: How To Make Venezuelan chicken empanadas

Step 5:

We add our chicken filling on one side, then we fold in half and with the help of a plate we will perfect the edges as I show you in the video.

Step 5: How To Make Venezuelan chicken empanadas

Step 6:

In a frying pan or pot with very hot oil, we will fry our empanadas until they take a golden color, remove from heat and we have our delicious chicken empanadas ready, enjoy!

Step 6: How To Make Venezuelan chicken empanadas

Tips To Prepare It

What can we accompany this recipe with?

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