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Category: Sandwiches & Snacks

Difficulty: Easy

Time: 00:25

Dish: Appetizer

Quantity: 4

Country: Venezuela

Ingredients To Prepare Tostones

  • 4 plantains
  • 200 g. crumbled feta cheese (or any grated salted white cheese)
  • Mayonnaise to taste
  • Ketchup tomato sauce to taste
  • Salt to taste
  • Vegetable oil for frying

How To Make Tostones

Step 1: We begin the preparation of our Venezuelan tostones, to do this, we remove the ends of the plantain and then we will cut it into 4 parts, and then we remove the peel.

Step 1: How To Make Tostones

Step 2: In a frying pan with vegetable oil at medium temperature, we are going to place the plantain pieces and seal them.

Step 2: How To Make Tostones

Step 3: On a flat surface we place a piece of banana and with the help of a plate or other object, we will flatten it as I show you in the video, repeat the process with all the pieces of banana.

Step 3: How To Make Tostones

Step 4: In the same frying pan, we will fry the tostones on both sides until golden brown (about 3 or 4 minutes approximately), remove them and place them on absorbent paper to remove excess fat, add a little salt.

Step 4: How To Make Tostones

Step 5: When serving, add cheese, mayonnaise and tomato sauce on top of each tostón and our delicious Venezuelan tostones are ready to be enjoyed!

Step 5: How To Make Tostones

Tips To Prepare Tostones

What can we accompany this recipe with?


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