The cachopo is a dish of Asturian gastronomy that basically consists of stuffing a large beef fillet with Serrano ham and cheese, which is then breaded and fried, this recipe is one of the most popular and beloved in Spain, follow our step by step videos below, where we will show yo...
This time we will prepare rabo encendido, a traditional Cuban recipe very similar to the Spanish rabo de toro (oxtail) but that mainly differs for that characteristic spicy touch (hence its name), follow our step by step videos where we will show you how to prepare this Cuban delicacy, which will not leave you indifferent with its d...
If you like Mexican food, you can not fail to prepare this birria, a traditional dish from Jalisco that has become very popular in recent years both throughout Mexico and the United States, today we prepare our version using beef and ingredients such as oregano, cinnamon, bay leaf, onion and of course the tomato and chiles that will...
The “vaca frita” is one of the most popular dishes of Cuban cuisine, very similar to what is perhaps its most famous dish such as “ropa vieja”, but in this case, the meat is fried to get a firmer and crunchier texture, follow our step by step videos and learn how to prepare this delicious typical dish of Cuba...
One of the most popular recipes of Peruvian cuisine along with the causa limeña is the lomo saltado, a dish that is made with beef and vegetables that we are going to teach you how to prepare today, a recipe that is influenced by Asian cuisine as its flavor resembles some of their dishes, it is prepared very simply and is rea...
The rolled meat is a perfect dish for those occasions such as family reunions, celebrations like Christmas, in which we want to prepare a delicious but at the same time simple recipe and this rolled meat has all those qualities, it is a very attractive dish because of the way it is presented, since it is given a cylinder shape and w...
Today we will fill our kitchen with Asian aromas, because we will prepare a delicious Asian veal with vegetables, a recipe that will take us very little time to prepare it, I assure you that the result is irresistible, it is also a very complete and very healthy dish,
The carne mechada is one of the main components in some Venezuelan gastronomy elaborations, starting with its typical dish called pabellón criollo, which is made up of carne mechada, white rice, tajadas (fried ripe plantains) and caraotas or black beans....
The moussaka or musaka, together with the gyros and the Greek salad is one of the most famous recipes of the Greek gastronomy, basically it is a type of lasagna based on eggplants instead of pasta, to which minced lamb meat is added (in our case for ease we wi...
This beef stew with potatoes, is one of our favorite dishes in terms of meats with sauces, it is a very easy recipe to prepare and the meat is very tender, plus the potatoes are a perfect companion in this preparation, it is a very traditional and comforting dish that we ...
One of the most consumed appetizers in the world, are the famous corn nachos with beef chili, the best of all, is that it is not necessary to go to a restaurant to taste them, since we can prepare it very easily at home!...
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